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Caregiver’s Corner| December 5, 2023Have you ever wondered what the dining program at Cascade communities is like? Our director of food and dining shares what makes it so special.
Maureen Boyle
Director of Food and Dining
A graduate of Le Cordon Bleu’s Professional Cuisine program in Sydney, Australia, Maureen is a registered dietitian who is ultimately responsible for the daily “yums” heard throughout our communities.